Independent · vegetarian-first · GF-aware

Good curry.
Less guesswork.

Find UK curry houses that take vegetarian food seriously and communicate clearly about gluten—or cook one of our properly tested recipes at home.

No pay-to-rank results. Commercial relationships are always labelled.

Tonight’s useful question
“What can I actually eat?”

The directory

Start with what matters

4 independently checked places and growing. Filter by location and the dietary information restaurants publish or have confirmed directly.

From our kitchen

Recipes worth repeating

See all recipes
A bowl of tomato-rich chana masala topped with coriander and a lemon wedge.
VeganGluten-free

Chana masala

A bright, tomato-rich chickpea curry finished with lemon and garam masala.

50 minsServes 4
Golden roasted cauliflower and potato aloo gobi in a handmade bowl.
VeganGluten-free

Aloo gobi

A dry-style potato and cauliflower curry with toasted cumin, tomato and ginger.

55 minsServes 4
Creamy yellow dal topped with toasted garlic, cumin and dried chilli.
VegetarianGluten-free

Dal tadka

Creamy yellow lentils with a sizzling cumin, garlic and chilli finish.

50 minsServes 4

Our promise

Useful beats exhaustive.

01

Human judgement

No scraped “best of” pages or invented dietary certainty.

02

Clear confidence

We state what was checked, when, and what still needs confirming.

03

Visible interests

Affiliate links and paid placements never masquerade as editorial rankings.

The Friday takeaway

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